A slightly tangy sugar cookie dough that is specked with strawberries and crushed graham crackers to give these cookies not only an extra crunch but to pack in the strawberry cheesecake flavor!

Recommended tools: hand or stand mixer, food processor

This PDF also comes with a printable royal icing recipe. Remember to save this to your computer immediately. The link expires after 24 hours of the first use.

Terms and Conditions: Upon payment of the purchase price, Lindsey Ruel grants you a non-exclusive, non-transferable license to use the digital copy of this recipe for personal, non-commercial purposes. This license is for your individual use and does not permit the sharing, distribution, or resale of the recipe.